Code Title Course type ECTS Units
276-190613 Project Management 3
276-190605 Management and Treatment of Wastewater from Food Industries 3
276-190607 Quality Management 3
276-190608 Computer Applications in Food Technology 3
276-190611 Accounting in the Food Industries 3
276-190606 Nanotechnology and Biomaterials 3
276-190612 Multivariate Techniques: Statistical Analysis and Case Studies 3
276-190609 Statistical Techniques of Product Optimization 3
276-190610 Technical English 3
276-190603 Technology and Quality Control of Meat and Meat Products 7.5
276-190614 Collective Actions and Social Entrepreneurship (by Department of Agriculture of IHU) 3
276-190604 Technology and Quality Control of Water 7.5
276-190601 Technology and Quality Control of Cereals 7.5
276-190602 Technology and Quality Control of Fruits and Vegetables 7.5