The new MSc program of the Department entitled “Quality, Production and Management in the Food Industry” is in the process of accreditation by the Hellenic Authority for Higher Education and will start receiving applications for enrollment as soon as this process is completed (in Spring 2024).
Click for the Course Catalogue and all relevant regulation documents for the new MSc Program.
The old MSc program of the department entitled “Quality Management and Production Organization Systems for the Food Industry” was offered since 2009 from the department in its previous form (Department of Food Technology in the Alexander Technological Education Institute) and was re-founded in 2019. It will complete its operation in September of 2024.