Thomareis Apostolos
- Staff Category: Faculty Members
- Rank: Professor
- Administrative Positions: Deputy Head of Department
Research Interests:
Rheological and thermophysical properties of foods.
Isolation and use of enzymes.
Sensory evaluation of foods.
Development of quality management systems (HACCP, ISO 9000, ISO 2000) for food industries.
- Scientific Field:
- General Quality Control-Quality Assurance with Statistics / Agronomist
- Courses taught:
- (276-190301) Food Engineering I – Mass and Energy Balances, (276-190303) Quality Assurance and Control, (276-190404) Food Processing I, (276-190607) Quality Management
- Phone Number:
- +30 2310 013887
- Email:
- [javascript protected email address]